After listening to my stream of complaints about my ancient computer that's refusing to get with the times and recognize any USB devices including my camera, a very wise (or very annoyed) friend recommended I just go to Walgreens and make a CD for just a few bucks. Huh. Now why didn't I think of that? Genius! I'm not completely in love with the kiosks that are available at the store, and neither was the poor woman trying for almost an hour to scan her pictures and get a CD made that was ahead of me in line, but once I got everything loaded up I was able to walk away with two CDs full of over 1000 pictures for about three bucks. Can't beat that. So why am I telling you all this? Because all the past few weeks that this blog has been sitting idle, I have been baking, cooking, and generally coming up with evil schemes while angrily staring at my stubborn computer, and now I'll be able to share with you some of what I've been up to starting with these Halloween Cookie Pops!
A good friend's little girl is turning one tomorrow and in honor of the occasion my friend is throwing a HUGE party for all family and friends within a reasonable driving distance. She's making a ton of decorations and food and asked me to make 75 cookie pops to include in the party favors. Since the birthday is the day after Halloween, she wanted a fall theme and pumpkins sounded perfect. Besides, everything is just THAT much more fun to eat when it's on a stick, don't you think?
I've made sugar cookies before, I have a great recipe and I make them every year around Christmas to include in the cookie boxes I give out, but because I always go a bit crazy, I never have time to really decorate them, so aside from a small attempt at Valentine's I've never actually made iced cookies before. Determined to make the very best icing that would not only look good, but also taste good, I again went hunting on the net and I found a great post for cookie pops on this fabulous blog: Our Best Bites. Her story about finding the perfect recipe echoed my own goal so closely that I decided to give her sugar cookie recipe a try along with the icing. And let me tell you, they came out great. I was a little nervous when I tried one straight from the oven as it was a bit dry, but they blossomed overnight and when I tried another cookie the next morning while testing the dryness of the icing, the cookie was tender and deliciously buttery. Success! Plus the addition of a bit of lemon extract to the icing gave it a nice hint of flavor that transformed the simple sugar cookie into something really special.
I ended up making over a hundred of these and after packaging up the prettiest ones for my friend I took all the rest to work as Halloween treats, where they were devoured with only one small fist fight over the last cookie, so I would HIGHLY recommend you find some time, head over to Our Best Bites for the recipes, make a batch or two of these cookies, decorate however you like, and share with a friend over a cup of tea. Tea optional.
Oh, before I go, in the spirit of Halloween, and since I can't exactly hand out candy to all of you through this site, I'll give you something else that I found recently, yet another awesome blog! Yes, it seems I've become an international serial blog stalker and no blog is safe from my prying eyes! Bwahahaha! Ahem. Anyhoo....where was I? Oh yes! The awesome blog! This lovely lady has taken recipe sharing to the next level by adding witty stories and colorful illustrations, and you better believe I'm putting her book on my Holiday Wish List. Click on the illustration to go to her site and join me in my unbridled adoration:
Enjoy and Happy Halloween!!!