![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh29vOgnarSAJ-zrYCt-43szUvVd_LJbuwLIQKPjMm-wPLRSuwxPiYfAuuD_sZLm9QInWUEM7OkVHPR3yBl4D0iyFKdeWJ3r3YQFLbDOrapfA2QLGPBd4lmGvGld9JeJeOkdg6vCBGCmzk/s320/peaches_web.jpg)
I got a new cookbook by the retired White House pastry chef and the cutest thing in there were these brioche peaches. I made some modifications to the recipes in the book and brought them into work. I was kinda worried since I've never made brioche before, but the instructions were great and the result came out awesome. A few people thought that they were real peaches and others thought that once you take away the leaf...they look like baby butts, hence the name: Peach Butts :)
1 comment:
I love your name for this Tasty Treat. Keep up the Great Work!!!
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